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Loaf

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Henry B

132 month ago

Speciality loaves. Especially ancient cereals and chia. Oh and the donuts, cinnamon rolls, Chelsea buns.

Dominic W

174 month ago

The queues are long early on a Saturday morning — and rightly so! The bread and cakes are amazing.

Paul S

183 month ago

The Spelt flour loaves are terrific - nice nutty flavour but light and springy.

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