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Nakiryu (鳴龍)

Ramen Restoranı

4,2

10 İncelemeye göre

İncelemeler

Daily D

41 month ago

2016年から連続5年、ミシュランガイド東京に掲載されたラーメン店では一線を画すお店。塩拉麺を頂きましたがインターナショナルなグルメ目線で見ると品格ある盛り付けと香り際立つ出汁が決め手になったんだなと分かります。次は噂高き坦々麺を！

Menno W

52 month ago

Amazing tantanmen, with a nice nutty flavor. Don’t forget the grilled pork!

Shinnawy

52 month ago

One bowl per person ☺️

Shinnawy

52 month ago

Updated menu December 2019

Shinnawy

52 month ago

Get the deluxe tantanmen FTW! And the seasoned egg is divine! Worth the 2 hours wait! Cash only so come prepared ♥️

kebi- i

58 month ago

評価 4.0　醤油拉麺 850 + 味付玉子 100 + 海老ワンタン 450 + ごまきゅうり 300　○大塚の大行列の観光地　○ ラもツマミも美味しいが、ノンビリは飲めない　○待ち 90分（6月/水曜 18:00〜）　○鶏ベースの清湯ながら魚介も強く感じる　たいへんバランスよいね

Lionel L

58 month ago

The signature tantanmen is quite different from the normal ramen that you can find all over Japan. Give it a try although some may find it slightly spicy. Be prepared to queue.

Patrick P

65 month ago

Spicy noodle with extra noodle and without other ingredients will be suffice

Andrey K

65 month ago

1,5 hour queue and long awaiting Michelin ramen 🤤

Liis

66 month ago

The tantamen was so too salty for me,2.5 times the salt that I’m used to. My hands swelled up due to it. so that I had to take my rings off. taste was good otherwise but in my opinion not worth it.